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the foods you choose to eat really can help you reclaim health!

Stroke Prevention
National Stroke Awareness Month


May is National Stroke Awareness month. But every day is the right time to practice a stroke prevention lifestyle.

The danger of suffering a stroke is real — with close to 800,000 occurrences in the United States each year&hellp; nearly one quarter of stroke victims are younger than 65 years of age .

Often having a stroke means death. When it doesn't, serious long-term disability can be the result .

Statistics for the United States show more than 143,579 people die each year from stroke – that leaves a lot of people disabled and awakening each day to face serious life challenges.

Take charge of your health and choose to lower your risk of having a stroke. A high fiber eating plan can help you reach your health goals.

  • lower your blood pressure
  • reduce your risk of developing heart disease and diabetes
  • lower your blood cholesterol
  • control your body weight

Visit the Centers for Disease Control and Prevention (CDC) for advice and information .

Prevent and control high blood pressure
Prevent and control diabetes
Stop smoking
Treat atrial fibrillation
Prevent and control high blood cholesterol
Use alcohol moderately
Maintain a healthy weight
Be physically active
Eat a healthy diet
Know your family history

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